Black pepper essential oil

Pimienta negra

  • Botanical name:   Piper nigrum
  • Botanical family:  Piperaceae
  • Plant part: Dried fruit
  • Aroma: Dry, fresh, spicy, warm and radiant, woodsy
  • Evaporation note: Top
  • Extraction method: Steam distilled
  • Cultivation method: Organic
  • Country of origin:  Madagascar, Sri Lanka
  • Main chemical families:  Monoterpenes, sesquiterpenes
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Hazards: Skin sensitization if oxidized.Cautions: Old or oxidized oils should be avoided.

Tisserand, Robert, et al. Essential Oil Safety: a Guide for Health Care Professionals. Churchill Livingstone/Elsevier, 2014. 

Warning: Always dilute essential oils with a carrier oil before applying topically. Do not apply internally or ingest any essential oil. Keep away from children. Store in a cool place and away from direct light.

4 years

Related products: Want to create your own signature perfume or wellness scent with black pepper essential oil? Schedule a Custom Scent Blend Consultation.